Romaine with Lemon Dressing Recipe

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Romaine with Lemon Dressing
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Ingredients:

Directions:

  1. In a large bowl whisk together lemon juice, vinegar, and salt and pepper to taste and whisk in oil in a stream until dressing is emulsified. Add romaine and toss to combine well.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 99.13 Kcal (415 kJ)
Calories from fat 87.84 Kcal
% Daily Value*
Total Fat 9.76g 15%
Sodium 5.96mg 0%
Potassium 177.67mg 4%
Total Carbs 2.32g 1%
Sugars 0.79g 3%
Dietary Fiber 1.41g 6%
Protein 0.71g 1%
Vitamin C 3.9mg 7%
Iron 0.7mg 4%
Calcium 23.5mg 2%
Amount Per 100 g
Calories 117.49 Kcal (492 kJ)
Calories from fat 104.11 Kcal
% Daily Value*
Total Fat 11.57g 15%
Sodium 7.07mg 0%
Potassium 210.58mg 4%
Total Carbs 2.74g 1%
Sugars 0.94g 3%
Dietary Fiber 1.67g 6%
Protein 0.84g 1%
Vitamin C 4.7mg 7%
Iron 0.8mg 4%
Calcium 27.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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