Roasted Pepper Tortellini Recipe

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Roasted Pepper Tortellini
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Ingredients
7
Count
Nutrition
296
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Cook tortellini according to package directions. Meanwhile, in a large skillet, cook sausage in oil over medium heat until no longer pink; drain. Cut into 1/4-in. slices.
  2. Place the red peppers in a blender; cover and process until smooth. Drain tortellini. Add the tortellini, pureed peppers and pizza sauce to the skillet; stir to combine. Cook for 5 minutes or until heated through. Sprinkle with cheeses; cover and heat until cheese is melted. Yield: 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 296.07 Kcal (1240 kJ)
Calories from fat 228.76 Kcal
% Daily Value*
Total Fat 25.42g 39%
Cholesterol 43.85mg 15%
Sodium 711.2mg 30%
Potassium 34.93mg 1%
Total Carbs 5.72g 2%
Sugars 0.49g 2%
Dietary Fiber 0.28g 1%
Protein 11.69g 23%
Vitamin C 9.8mg 16%
Iron 3.4mg 19%
Calcium 67.9mg 7%
Amount Per 100 g
Calories 303.79 Kcal (1272 kJ)
Calories from fat 234.72 Kcal
% Daily Value*
Total Fat 26.08g 39%
Cholesterol 44.99mg 15%
Sodium 729.74mg 30%
Potassium 35.84mg 1%
Total Carbs 5.86g 2%
Sugars 0.5g 2%
Dietary Fiber 0.29g 1%
Protein 11.99g 23%
Vitamin C 10mg 16%
Iron 3.4mg 19%
Calcium 69.7mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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