Chicken Pesto Pizza Recipe

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Chicken Pesto Pizza
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Ingredients:

Directions:

  1. Heat oil over medium heat in a large skillet.
  2. Add sliced chicken, peppers and rosemary.
  3. Cook about 10 minutes or until chicken is cooked through and remove from heat.
  4. Place pizza shell on pizza stone or cookie sheet.
  5. Spread pesto over shell evenly.
  6. Sprinkle 1/2 of the pizza cheese over pesto and then arrange chicken mixture over the cheese.
  7. Sprinkle with remaining pizza cheese, parmesan cheese and green onion.
  8. Bake at 450 degrees for 12-14 minutes or until cheese is melted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 232.24 Kcal (972 kJ)
Calories from fat 138.92 Kcal
% Daily Value*
Total Fat 15.44g 24%
Cholesterol 55.52mg 19%
Sodium 479.5mg 20%
Potassium 224.07mg 5%
Total Carbs 2.48g 1%
Sugars 0.93g 4%
Dietary Fiber 0.58g 2%
Protein 20.5g 41%
Vitamin C 20.6mg 34%
Iron 0.1mg 1%
Calcium 146.9mg 15%
Amount Per 100 g
Calories 174.25 Kcal (730 kJ)
Calories from fat 104.23 Kcal
% Daily Value*
Total Fat 11.58g 24%
Cholesterol 41.65mg 19%
Sodium 359.76mg 20%
Potassium 168.12mg 5%
Total Carbs 1.86g 1%
Sugars 0.7g 4%
Dietary Fiber 0.43g 2%
Protein 15.38g 41%
Vitamin C 15.5mg 34%
Iron 0.1mg 1%
Calcium 110.2mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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