Tortellini Marinara Recipe

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Tortellini Marinara
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Ingredients
6
Count
Nutrition
281
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Cook tortellini according to package directions.
  2. Meanwhile, in a large skillet, cook sausage over medium heat until no longer pink; drain. Stir in marinara sauce, tomatoes and mushrooms. Bring to a boil. Reduce heat; cover and simmer for 5 minutes or until mushrooms are tender.
  3. Drain tortellini; stir into skillet. Sprinkle with cheese. Remove from the heat; cover and let stand for 5 minutes or until cheese is melted. Yield: 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 280.6 Kcal (1175 kJ)
Calories from fat 203.36 Kcal
% Daily Value*
Total Fat 22.6g 35%
Cholesterol 47.09mg 16%
Sodium 770.2mg 32%
Potassium 154.62mg 3%
Total Carbs 6.86g 2%
Sugars 1.28g 5%
Dietary Fiber 0.61g 2%
Protein 13.29g 27%
Vitamin C 1.5mg 3%
Iron 1.5mg 8%
Calcium 47mg 5%
Amount Per 100 g
Calories 212.13 Kcal (888 kJ)
Calories from fat 153.74 Kcal
% Daily Value*
Total Fat 17.08g 35%
Cholesterol 35.6mg 16%
Sodium 582.27mg 32%
Potassium 116.89mg 3%
Total Carbs 5.19g 2%
Sugars 0.96g 5%
Dietary Fiber 0.46g 2%
Protein 10.05g 27%
Vitamin C 1.1mg 3%
Iron 1.1mg 8%
Calcium 35.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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