Directions:
- Preheat oven to 400.
- Mix all ingredients in a bowl and stir until well coated.
- Spread chickpeas on a baking pan and bake at 400 for about 20 minutes. Stir and continue baking for another 10-15 minutes, or until chickpeas are crispy?
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 139.76 Kcal (585 kJ) | ||
| Calories from fat | 67.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.53g | 12% | |
|---|---|---|---|
| Sodium | 447.06mg | 19% | |
| Potassium | 94.59mg | 2% | |
| Total Carbs | 15.08g | 5% | |
| Sugars | 0.05g | 0% | |
| Dietary Fiber | 0.17g | 1% | |
| Protein | 4.56g | 9% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.8mg | 4% | |
| Calcium | 30.9mg | 3% | |
| Amount Per 100 g | |||
| Calories | 198.48 Kcal (831 kJ) | ||
| Calories from fat | 96.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.69g | 12% | |
|---|---|---|---|
| Sodium | 634.86mg | 19% | |
| Potassium | 134.33mg | 2% | |
| Total Carbs | 21.41g | 5% | |
| Sugars | 0.06g | 0% | |
| Dietary Fiber | 0.24g | 1% | |
| Protein | 6.48g | 9% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 1.1mg | 4% | |
| Calcium | 43.9mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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