Directions:
- Prepare 1 rice paper at a time according to package instructions.
- After 1 rice paper is ready, place a little bit of each vegetable in the center.
- Fold sides in first then roll the paper.
- Repeat first three steps until all ingredients are used.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 52.33 Kcal (219 kJ) | ||
| Calories from fat | 33.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.77g | 6% | |
|---|---|---|---|
| Sodium | 14.54mg | 1% | |
| Potassium | 221.38mg | 5% | |
| Total Carbs | 4.85g | 2% | |
| Sugars | 1.78g | 7% | |
| Dietary Fiber | 2.61g | 10% | |
| Protein | 0.92g | 2% | |
| Vitamin C | 23.5mg | 39% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.3mg | 1% | |
| Calcium | 11.5mg | 1% | |
| Amount Per 100 g | |||
| Calories | 77.96 Kcal (326 kJ) | ||
| Calories from fat | 50.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.61g | 6% | |
|---|---|---|---|
| Sodium | 21.66mg | 1% | |
| Potassium | 329.8mg | 5% | |
| Total Carbs | 7.23g | 2% | |
| Sugars | 2.65g | 7% | |
| Dietary Fiber | 3.88g | 10% | |
| Protein | 1.37g | 2% | |
| Vitamin C | 35.1mg | 39% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.4mg | 1% | |
| Calcium | 17.2mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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