The World's Smoothest Guacamole With Sour Cream Recipe

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The World's Smoothest Guacamole With Sour Cream
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Ingredients:

Directions:

  1. Mash the avocado with a potato masher.
  2. Using a fork, whisk in the remaining ingredients except for the sour cream (or you can do it in the food processor for an even silkier texture.) Let stand at room temperature for 15 minutes.
  3. Whisk in the sour cream, and you are ready to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 128.65 Kcal (539 kJ)
Calories from fat 94.75 Kcal
% Daily Value*
Total Fat 10.53g 16%
Cholesterol 1.4mg 0%
Sodium 10.26mg 0%
Potassium 413.63mg 9%
Total Carbs 10.77g 4%
Sugars 2.11g 8%
Dietary Fiber 5.8g 23%
Protein 2.05g 4%
Vitamin C 16.4mg 27%
Iron 0.9mg 5%
Calcium 26.5mg 3%
Amount Per 100 g
Calories 104.81 Kcal (439 kJ)
Calories from fat 77.19 Kcal
% Daily Value*
Total Fat 8.58g 16%
Cholesterol 1.14mg 0%
Sodium 8.36mg 0%
Potassium 336.98mg 9%
Total Carbs 8.78g 4%
Sugars 1.72g 8%
Dietary Fiber 4.73g 23%
Protein 1.67g 4%
Vitamin C 13.4mg 27%
Iron 0.7mg 5%
Calcium 21.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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