Replacement / Substitute Campbell's Creamy Ranchero Tomato Soup Recipe

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Replacement / Substitute Campbell's Creamy Ranchero Tomato Soup
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Ingredients
3
Count
Nutrition
22
Calories
Total time
1
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Combine all ingredients to taste.
  2. Note - adjust milk amounts accordingly to either keeping it in condensed form to use in recipes requiring it or for preparing as a soup, I use 1/2 cup whole milk for prepared soup.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 22.33 Kcal (93 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 0.03mg 0%
Sodium 122.59mg 5%
Potassium 86.22mg 2%
Total Carbs 4.9g 2%
Sugars 3.13g 13%
Dietary Fiber 0.48g 2%
Protein 0.73g 1%
Vitamin C 0.3mg 0%
Iron 0.2mg 1%
Calcium 6.7mg 1%
Amount Per 100 g
Calories 76.77 Kcal (321 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 0.09mg 0%
Sodium 421.52mg 5%
Potassium 296.47mg 2%
Total Carbs 16.84g 2%
Sugars 10.75g 13%
Dietary Fiber 1.65g 2%
Protein 2.51g 1%
Vitamin C 0.9mg 0%
Iron 0.7mg 1%
Calcium 22.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

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