Red Snapper with Mango Shrimp Salsa Recipe

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Red Snapper with Mango Shrimp Salsa
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Ingredients:

Directions:

  1. Prepare the grill to make a hot fire.
  2. To prepare the Mango Shrimp Salsa, heat the 2 tablespoons of oil in a medium skillet, over medium heat. Add the shallots and garlic. Saute 2 to 3 minutes, then add the shrimp. Saute 2 to 3 minutes more, or until the shrimp turns pink.
  3. Add the fruit juices, chilies, tomatoes, and tomatillos. Cook just long enough to warm the tomatoes and combine the ingredients. Remove from heat and gently stir in the mango and cilantro. Season with the salt and pepper. Set aside.
  4. Coat the fish with the 2 teaspoons of oil on both sides. Season with salt and pepper.
  5. (Rub the grill with additional oil to prevent the fish from sticking.) Grill the fish on one side about 5 minutes or less. Using a metal spatula, carefully turn the fish and grill about 3 minutes or less, depending on the thickness of the fish.
  6. Spoon the warm salsa over the grilled fish and garnish with sprigs of cilantro.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 401.41 Kcal (1681 kJ)
Calories from fat 196.91 Kcal
% Daily Value*
Total Fat 21.88g 34%
Cholesterol 34.31mg 11%
Sodium 689.66mg 29%
Potassium 648.17mg 14%
Total Carbs 46.84g 16%
Sugars 20.79g 83%
Dietary Fiber 5.74g 23%
Protein 8.82g 18%
Vitamin C 46.7mg 78%
Iron 1.7mg 9%
Calcium 64.9mg 6%
Amount Per 100 g
Calories 129.88 Kcal (544 kJ)
Calories from fat 63.71 Kcal
% Daily Value*
Total Fat 7.08g 34%
Cholesterol 11.1mg 11%
Sodium 223.15mg 29%
Potassium 209.73mg 14%
Total Carbs 15.15g 16%
Sugars 6.73g 83%
Dietary Fiber 1.86g 23%
Protein 2.85g 18%
Vitamin C 15.1mg 78%
Iron 0.5mg 9%
Calcium 21mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.1
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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