Directions:
- Heat oven to 350°F Spray 13x9-inch (3-quart) glass baking dish with nonstick cooking spray. In large saucepan, cook ravioli as directed on package. Drain; cover to keep warm.
- In same saucepan, heat oil over medium-high heat until hot. Add garlic; cook and stir about 1 minute. Add cooked ravioli and all remaining ingredients except cheese; stir gently to mix. Pour into sprayed baking dish. Sprinkle cheese over top.
- Bake at 350°F for 25 to 30 minutes or until casserole is bubbly and cheese is melted.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 59.06 Kcal (247 kJ) | ||
| Calories from fat | 23.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.56g | 4% | |
|---|---|---|---|
| Cholesterol | 3.64mg | 1% | |
| Sodium | 191.41mg | 8% | |
| Potassium | 74.31mg | 2% | |
| Total Carbs | 2.73g | 1% | |
| Sugars | 0.85g | 3% | |
| Dietary Fiber | 0.73g | 3% | |
| Protein | 6.56g | 13% | |
| Vitamin C | 2.3mg | 4% | |
| Iron | 0.1mg | 1% | |
| Calcium | 186.8mg | 19% | |
| Amount Per 100 g | |||
| Calories | 131.84 Kcal (552 kJ) | ||
| Calories from fat | 51.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.71g | 4% | |
|---|---|---|---|
| Cholesterol | 8.12mg | 1% | |
| Sodium | 427.26mg | 8% | |
| Potassium | 165.86mg | 2% | |
| Total Carbs | 6.1g | 1% | |
| Sugars | 1.9g | 3% | |
| Dietary Fiber | 1.63g | 3% | |
| Protein | 14.65g | 13% | |
| Vitamin C | 5.1mg | 4% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 0.3mg | 1% | |
| Calcium | 417mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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