Ramps Gratin Recipe

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Ramps Gratin
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Ingredients:

Directions:

  1. Melt the butter in an ovenproof skillet. Add the breadcrumbs, tossing and toasting over high heat, stirring occasionally to prevent the butter from scorching.
  2. Toast the crumbs for about two minutes, or until a light golden color.
  3. Transfer to a plate to cool.
  4. When cooled, toss toasted crumbs with the grated Gruyere and set to the side.
  5. Preheat the broiler.
  6. Melt the remaining butter in the skillet until it just begins to brown.
  7. Add the ramps, facing them all in the same direction.
  8. Cook the ramps over high heat, turning occasionally, until they are limp and a light golden color.
  9. Season with salt and pepper, add the cream, and bring to a simmer (this should take only about one minute).
  10. Remove the ramps from the heat.
  11. Sprinkle the breadcrumb mixture over the top of the ramps in the skillet.
  12. Set the skillet under the hot broiler for only about 30 seconds, or until they are bubbling and brown.
  13. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 791.87 Kcal (3315 kJ)
Calories from fat 406.98 Kcal
% Daily Value*
Total Fat 45.22g 70%
Cholesterol 65.3mg 22%
Sodium 2436.63mg 102%
Potassium 26.32mg 1%
Total Carbs 59.63g 20%
Sugars 14.76g 59%
Dietary Fiber 8.8g 35%
Protein 28.59g 57%
Vitamin C 39.8mg 66%
Vitamin A 5.7mg 191%
Iron 8.8mg 49%
Calcium 585.1mg 59%
Amount Per 100 g
Calories 516.87 Kcal (2164 kJ)
Calories from fat 265.64 Kcal
% Daily Value*
Total Fat 29.52g 70%
Cholesterol 42.62mg 22%
Sodium 1590.43mg 102%
Potassium 17.18mg 1%
Total Carbs 38.92g 20%
Sugars 9.64g 59%
Dietary Fiber 5.74g 35%
Protein 18.66g 57%
Vitamin C 26mg 66%
Vitamin A 3.7mg 191%
Iron 5.7mg 49%
Calcium 381.9mg 59%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.8
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium

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