Quick Crescent Pecan Pie Bars Recipe

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Quick Crescent  Pecan Pie Bars
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  1. Heat oven to 375 degrees.
  2. Unroll dough into 2 long rectangles.
  3. Place in ungreased 13x9 pan; press over bottom and 1/2 up sides to form crust.
  4. Firmly press performations to seal.
  5. Bake at 375 degrees for 5 minutes.
  6. Meanwhile, in medium bowl combine all filling ingredients. Pour over partially baked crust.
  7. Return to oven and bake for an additional 18-22 minutes or until golden brown.
  8. Cool completely; cut into bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 226.8 Kcal (950 kJ)
Calories from fat 123.21 Kcal
% Daily Value*
Total Fat 13.69g 21%
Cholesterol 20.46mg 7%
Sodium 67.79mg 3%
Potassium 80.17mg 2%
Total Carbs 27.06g 9%
Sugars 24.22g 97%
Dietary Fiber 1.33g 5%
Protein 2.32g 5%
Vitamin C 0.1mg 0%
Iron 0.7mg 4%
Calcium 17.6mg 2%
Amount Per 100 g
Calories 421.02 Kcal (1763 kJ)
Calories from fat 228.72 Kcal
% Daily Value*
Total Fat 25.41g 21%
Cholesterol 37.98mg 7%
Sodium 125.84mg 3%
Potassium 148.82mg 2%
Total Carbs 50.23g 9%
Sugars 44.96g 97%
Dietary Fiber 2.47g 5%
Protein 4.31g 5%
Vitamin C 0.3mg 0%
Iron 1.3mg 4%
Calcium 32.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
  • 7

Good Points

  • saturated fat free,
  • low sodium

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