Quick Cranberry-Apple Chutney Recipe

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Quick Cranberry-Apple Chutney
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Ingredients:

Directions:

  1. Stir together 2 cups Homemade Applesauce; 1 (10-ounce) jar jalapeno pepper jelly; 1 (6-ounce) package sweetened dried cranberries; and 1 small sweet onion, finely chopped, in a 3-quart saucepan. Bring to a boil over medium heat, and cook, stirring often, 10 minutes or until thickened.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 661.92 Kcal (2771 kJ)
Calories from fat 2.55 Kcal
% Daily Value*
Total Fat 0.28g 0%
Sodium 200.47mg 8%
Potassium 716.33mg 15%
Total Carbs 174.12g 58%
Sugars 55.11g 220%
Dietary Fiber 10.11g 40%
Protein 3.31g 7%
Vitamin C 38.9mg 65%
Iron 1.4mg 8%
Calcium 89.4mg 9%
Amount Per 100 g
Calories 73.73 Kcal (309 kJ)
Calories from fat 0.28 Kcal
% Daily Value*
Total Fat 0.03g 0%
Sodium 22.33mg 8%
Potassium 79.8mg 15%
Total Carbs 19.4g 58%
Sugars 6.14g 220%
Dietary Fiber 1.13g 40%
Protein 0.37g 7%
Vitamin C 4.3mg 65%
Iron 0.2mg 8%
Calcium 10mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.5
    Points
  • 18
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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