Cranberry Sauce with Apple Cider Recipe

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Cranberry Sauce with Apple Cider
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Ingredients:

  • 1 cup sugar
  • 1 (12-oz) package fresh cranberries

Directions:

  1. Combine all ingredients in a medium saucepan; bring to a boil over medium-high heat. Reduce heat; simmer 10 minutes or until cranberries pop, stirring occasionally. Chill.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 73.88 Kcal (309 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.26mg 0%
Potassium 38.51mg 1%
Total Carbs 18.97g 6%
Sugars 18.1g 72%
Dietary Fiber 0.18g 1%
Vitamin C 0.8mg 1%
Calcium 3.4mg 0%
Amount Per 100 g
Calories 153.54 Kcal (643 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.61mg 0%
Potassium 80.02mg 1%
Total Carbs 39.43g 6%
Sugars 37.6g 72%
Dietary Fiber 0.37g 1%
Vitamin C 1.6mg 1%
Calcium 7mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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