Quick and Easy Lasagna Recipe

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Quick and Easy Lasagna
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Ingredients:

Directions:

  1. Cook meat in a large skillet over medium-high heat until brown, stirring occasionally with a wooden spoon and breaking up the meat. Remove skillet from heat. Place colander over bowl. Spoon meat into colander and let fat drain into bowl. Return meat to skillet. Discard fat.
  2. Spoon 1 cup of Classico® Four Cheese pasta sauce in the bottom of a 2-quart rectangular baking dish. Stir remaining Classico® Four Cheese pasta sauce into meat in skillet. Cook over medium heat until hot, stirring occasionally with a wooden spoon. Remove meat mixture from heat.
  3. Place 2 uncooked noodles on sauce in bottom of dish. Spread one-third of the meat mixture on top of noodles. Spread 3/4 cup of the cottage cheese over meat. Sprinkle 1/2 cup of the mozzarella cheese over cottage cheese. Add another layer of 2 uncooked noodles, one-third of the meat mixture, the rest of the cottage cheese, and 1/2 cup of the mozzarella cheese. Layer remaining uncooked noodles, meat mixture, and mozzarella cheese. Finally, sprinkle Parmesan cheese over top, if you like.
  4. Cover baking dish with foil. Bake in a 350 degree F oven for 1 hour. Remove from oven and let stand on a cooling rack with foil cover in place for 15 minutes. Carefully remove foil from dish so steam escapes away from you. Makes 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 257.33 Kcal (1077 kJ)
Calories from fat 104.59 Kcal
% Daily Value*
Total Fat 11.62g 18%
Cholesterol 50.63mg 17%
Sodium 865.04mg 36%
Potassium 250.49mg 5%
Total Carbs 11.11g 4%
Sugars 7.71g 31%
Dietary Fiber 2.23g 9%
Protein 27.89g 56%
Vitamin C 4.2mg 7%
Vitamin A 0.8mg 28%
Iron 2mg 11%
Calcium 423.7mg 42%
Amount Per 100 g
Calories 105.77 Kcal (443 kJ)
Calories from fat 42.99 Kcal
% Daily Value*
Total Fat 4.78g 18%
Cholesterol 20.81mg 17%
Sodium 355.57mg 36%
Potassium 102.96mg 5%
Total Carbs 4.56g 4%
Sugars 3.17g 31%
Dietary Fiber 0.92g 9%
Protein 11.46g 56%
Vitamin C 1.7mg 7%
Vitamin A 0.3mg 28%
Iron 0.8mg 11%
Calcium 174.2mg 42%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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