Pumpkin Spice Granola Recipe

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Pumpkin Spice Granola
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Ingredients:

Directions:

  1. In a large bowl, combine the oats, coconut, pecans, almonds and sunflower kernels; set aside. In a small saucepan, combine the oil, honey, water, pumpkin pie spice and salt. Cook and stir over medium heat for 2-3 minutes or until heated through. Remove from the heat; stir in extract. Pour over oat mixture and toss to coat.
  2. Transfer to two greased 15-in. x 10-in. x 1-in. baking pans. Bake at 300° for 45-50 minutes or until golden brown, stirring every 15 minutes. Cool on wire racks. Store in an airtight container. Yield: 13 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 479.39 Kcal (2007 kJ)
Calories from fat 220.26 Kcal
% Daily Value*
Total Fat 24.47g 38%
Sodium 101.12mg 4%
Potassium 135.55mg 3%
Total Carbs 57.3g 19%
Sugars 10.73g 43%
Dietary Fiber 8.56g 34%
Protein 11.67g 23%
Vitamin C 0.3mg 0%
Iron 3.4mg 19%
Calcium 59mg 6%
Amount Per 100 g
Calories 430.01 Kcal (1800 kJ)
Calories from fat 197.58 Kcal
% Daily Value*
Total Fat 21.95g 38%
Sodium 90.71mg 4%
Potassium 121.59mg 3%
Total Carbs 51.4g 19%
Sugars 9.63g 43%
Dietary Fiber 7.68g 34%
Protein 10.47g 23%
Vitamin C 0.2mg 0%
Iron 3.1mg 19%
Calcium 52.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.8
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • high fiber

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