Cream together margarine, sugar, and eggs.
Combine all dry ingredients and add to creamed mixture alternately with water and pumpkin.
Beat well.
Pour into 3 well greased loaf pans.
Bake at 350 degrees for 55-60 minute or until toothpick comes out clean.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1255.52 Kcal (5257 kJ)
Calories from fat	594.89 Kcal
		% Daily Value*
Total Fat	66.1g	102%
Cholesterol	109.12mg	36%
Sodium	2901.73mg	121%
Potassium	564.76mg	12%
Total Carbs	153.82g	51%
Sugars	62.29g	249%
Dietary Fiber	12.88g	52%
Protein	18.35g	37%
Vitamin C	3.6mg	6%
Vitamin A	1.2mg	40%
Iron	8.1mg	45%
Calcium	314.8mg	31%

Amount Per 100 g
Calories	318.1 Kcal (1332 kJ)
Calories from fat	150.72 Kcal
		% Daily Value*
Total Fat	16.75g	102%
Cholesterol	27.65mg	36%
Sodium	735.18mg	121%
Potassium	143.09mg	12%
Total Carbs	38.97g	51%
Sugars	15.78g	249%
Dietary Fiber	3.26g	52%
Protein	4.65g	37%
Vitamin C	0.9mg	6%
Vitamin A	0.3mg	40%
Iron	2.1mg	45%
Calcium	79.8mg	31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

29.8

Points
34

PointsPlus

Good Points

saturated fat free,
good source of fiber

Bad Points

High in Sodium,
High in Sugar,
High in Total Fat

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