Pumpkin Cupcakes With Cream Cheese Frosting Recipe

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Pumpkin Cupcakes With Cream Cheese Frosting
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Ingredients:

  • 4 eggs
  • 2 cups sugar
  • 2 cups flour
  • 1 1/2 tsp baking soda
  • 1/2 tsp nutmeg
  • 1/2 cup vegetable oil
  • 1/2 cup milk
  • 1/2 cup chopped pecans (optional)
  • 1/2 cup chopped dates (optional)
  • 1/4 cup butter (1/2 stick)
  • 1 pinch salt
  • 3 tbsp milk or 3 tbsp cream

Directions:

  1. Beat eggs at medium speed with an electric blender until blended. Add sugar, flour, baking soda, baking powder, nutmeg, pumpkin, oil and milk. Stir in pecans and dates if desired.
  2. Place paper baking cups in muffin pans, and lightly coat with cooking spray. Spoon batter into cups, filling them 3/4 full.
  3. Bake at 350°F for 20 to 25 minutes or until a wooden toothpick inserted into the center of a cupcake comes out clean. Remove the cupcakes from the pan and cool completely on a wire rack.
  4. Blend softened cheese and butter in mixer. Add sugar and vanilla. Beat in enough milk or cream to reach desired consistency. Frost each cooled muffin with a bit of frosting before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 8740.78 Kcal (36596 kJ)
Calories from fat 4530.95 Kcal
% Daily Value*
Total Fat 503.44g 775%
Cholesterol 1029.58mg 343%
Sodium 12254.92mg 511%
Potassium 9760.36mg 208%
Total Carbs 989.9g 330%
Sugars 534.36g 2137%
Dietary Fiber 57.28g 229%
Protein 121.8g 244%
Vitamin C 25.7mg 43%
Vitamin A 0.6mg 19%
Iron 32.5mg 181%
Calcium 2044.1mg 204%
Amount Per 100 g
Calories 330.12 Kcal (1382 kJ)
Calories from fat 171.12 Kcal
% Daily Value*
Total Fat 19.01g 775%
Cholesterol 38.88mg 343%
Sodium 462.84mg 511%
Potassium 368.62mg 208%
Total Carbs 37.39g 330%
Sugars 20.18g 2137%
Dietary Fiber 2.16g 229%
Protein 4.6g 244%
Vitamin C 1mg 43%
Iron 1.2mg 181%
Calcium 77.2mg 204%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 216
    Points
  • 243
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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