Pumpkin Cupcakes With Kahlua Cream Cheese Frosting Recipe

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Pumpkin Cupcakes With Kahlua Cream Cheese Frosting
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Ingredients:

Directions:

  1. Preheat oven to 400 degrees.
  2. In a large bowl, sift together the flour, baking powder, cinnamon, nutmeg and salt.
  3. In a separate large bowl, whisk the egg, brown sugar and white sugar together, until smooth. Stir in the milk, vegetable oil, applesauce, pumpkin and walnuts, until just combined. Do not over mix.
  4. Fill a cupcake pan with the batter 4/5 full.
  5. Bake in the oven for 16 to 20 minutes, or until a toothpick comes out clean. Allow to cool for 5 minutes before removing to a wire rack to cool.
  6. While the cupcakes are cooling, make the frosting. In a large bowl, beat the the cream cheese, butter and Kahlua together using an electric mixer. Gradually add in the confectioners' sugar until smooth and creamy.
  7. Frost the cupcakes. Serve and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1312.13 Kcal (5494 kJ)
Calories from fat 467.64 Kcal
% Daily Value*
Total Fat 51.96g 80%
Cholesterol 139.78mg 47%
Sodium 515.46mg 21%
Potassium 560.86mg 12%
Total Carbs 204.53g 68%
Sugars 160.22g 641%
Dietary Fiber 2.83g 11%
Protein 14.23g 28%
Vitamin C 1.1mg 2%
Vitamin A 0.1mg 5%
Iron 1.7mg 9%
Calcium 245.4mg 25%
Amount Per 100 g
Calories 315.92 Kcal (1323 kJ)
Calories from fat 112.59 Kcal
% Daily Value*
Total Fat 12.51g 80%
Cholesterol 33.65mg 47%
Sodium 124.11mg 21%
Potassium 135.04mg 12%
Total Carbs 49.25g 68%
Sugars 38.58g 641%
Dietary Fiber 0.68g 11%
Protein 3.43g 28%
Vitamin C 0.3mg 2%
Iron 0.4mg 9%
Calcium 59.1mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 30
    Points
  • 37
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar

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