Directions:
- Whisk together the cornstarch, salt, sugar, and cinnamon in a large saucepan. Stir in the milk to evenly blend ingredients, and set over medium-high heat. Continue whisking and cooking until custard reaches a thick consistency, 25 to 30 minutes. It is important to stir the entire time, or the custard can easily burn or clump. The custard will continue to thicken as it cools. Spoon into bowls to serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 160.9 Kcal (674 kJ) | ||
| Calories from fat | 0.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Cholesterol | 4.9mg | 2% | |
| Sodium | 255.03mg | 11% | |
| Potassium | 383.44mg | 8% | |
| Total Carbs | 31.67g | 11% | |
| Sugars | 24.01g | 96% | |
| Dietary Fiber | 0.17g | 1% | |
| Protein | 7.36g | 15% | |
| Calcium | 301mg | 30% | |
| Amount Per 100 g | |||
| Calories | 60.59 Kcal (254 kJ) | ||
| Calories from fat | 0.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Cholesterol | 1.85mg | 2% | |
| Sodium | 96.03mg | 11% | |
| Potassium | 144.39mg | 8% | |
| Total Carbs | 11.93g | 11% | |
| Sugars | 9.04g | 96% | |
| Dietary Fiber | 0.06g | 1% | |
| Protein | 2.77g | 15% | |
| Calcium | 113.3mg | 30% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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