Directions:
- Preheat oven to 350 degrees.
- Spray an 8 x 8 glass baking dish with cooking spray.
- In a large bowl, combine milk, eggs, brown sugar, vanilla and salt. Blend well.
- Add bread cubes and mix well. Pour mixture into prepared pan.
- Arrange place pears over bread and sprinkle entire top with cinnamon.
- Mix topping ingredients of oatmeal, brown sugar and melted butter together.
- Sprinkle over bread & pears.
- Bake for 50-60 minutes or until knife inserted in center comes out clean. Let sit for 5 minutes before cutting. Serve warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 883.89 Kcal (3701 kJ) | ||
| Calories from fat | 97.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.82g | 17% | |
|---|---|---|---|
| Cholesterol | 67.96mg | 23% | |
| Sodium | 2475.12mg | 103% | |
| Potassium | 653.05mg | 14% | |
| Total Carbs | 169.08g | 56% | |
| Sugars | 51.11g | 204% | |
| Dietary Fiber | 7.79g | 31% | |
| Protein | 23.35g | 47% | |
| Vitamin C | 1.6mg | 3% | |
| Iron | 7.4mg | 41% | |
| Calcium | 365.6mg | 37% | |
| Amount Per 100 g | |||
| Calories | 234.56 Kcal (982 kJ) | ||
| Calories from fat | 25.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.87g | 17% | |
|---|---|---|---|
| Cholesterol | 18.04mg | 23% | |
| Sodium | 656.84mg | 103% | |
| Potassium | 173.3mg | 14% | |
| Total Carbs | 44.87g | 56% | |
| Sugars | 13.56g | 204% | |
| Dietary Fiber | 2.07g | 31% | |
| Protein | 6.2g | 47% | |
| Vitamin C | 0.4mg | 3% | |
| Iron | 2mg | 41% | |
| Calcium | 97mg | 37% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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