Blue Ribbon White Cake Recipe

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Blue Ribbon White Cake
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Ingredients
17
Count
Nutrition
4090
Calories
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Ingredients:

  • 5 tbsp cornstarch
  • 2 1/2 cups all-purpose flour
  • 3 1/2 tsp baking powder
  • 1 tsp salt
  • 1 1/2 cups white sugar
  • 2/3 cup vegetable oil
  • 1/2 cup milk
  • 3/4 cup water
  • 6 tbsp butter
  • 2 tsp orange zest
  • 1/4 tsp salt
  • 4 cups sifted confectioners' sugar

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and line two 9-inch round cake pans with parchment paper. Then grease and flour the paper.
  2. Sift together the cornstarch, flour, baking powder and salt.
  3. Add the oil, milk, water and vanilla. Beat until it forms a very smooth batter.
  4. In a separate bowl beat the egg whites until frothy, add the cream of tartar and beat until stiff peaks form. Gradually add the sugar and beat until very well blended.
  5. Fold the egg whites into the batter. Pour batter into the prepared pans.
  6. Bake at 350 degrees F (175 degrees C) for 35 to 40 minutes. Let cool then frost with Orange Frosting.
  7. Cream the butter until light and fluffy. Add the orange zest and salt. Beat in the confectioners' sugar alternately with the orange and lemon juices. Continue to beat until light and fluffy. Use to frost cooled cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4089.83 Kcal (17123 kJ)
Calories from fat 1963.77 Kcal
% Daily Value*
Total Fat 218.2g 336%
Cholesterol 185.63mg 62%
Sodium 3222.62mg 134%
Potassium 2949.16mg 63%
Total Carbs 486.22g 162%
Sugars 195.91g 784%
Dietary Fiber 10.57g 42%
Protein 51.62g 103%
Vitamin C 73.4mg 122%
Vitamin A 0.9mg 28%
Iron 4.6mg 26%
Calcium 1028.8mg 103%
Amount Per 100 g
Calories 296.78 Kcal (1243 kJ)
Calories from fat 142.5 Kcal
% Daily Value*
Total Fat 15.83g 336%
Cholesterol 13.47mg 62%
Sodium 233.85mg 134%
Potassium 214.01mg 63%
Total Carbs 35.28g 162%
Sugars 14.22g 784%
Dietary Fiber 0.77g 42%
Protein 3.75g 103%
Vitamin C 5.3mg 122%
Vitamin A 0.1mg 28%
Iron 0.3mg 26%
Calcium 74.7mg 103%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 99.2
    Points
  • 113
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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