Provolone Turkey Sandwiches Recipe

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Provolone Turkey Sandwiches
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Ingredients:

Directions:

  1. Bake garlic bread according to package directions.
  2. Layer with turkey, spinach, red peppers and cheese.
  3. Bake 3-4 minutes longer or until cheese is melted.
  4. Cut into serving size pieces.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 285.02 Kcal (1193 kJ)
Calories from fat 125.3 Kcal
% Daily Value*
Total Fat 13.92g 21%
Cholesterol 95.28mg 32%
Sodium 1488.88mg 62%
Potassium 456.88mg 10%
Total Carbs 9.96g 3%
Sugars 1.6g 6%
Dietary Fiber 0.77g 3%
Protein 31.04g 62%
Vitamin C 31.1mg 52%
Iron 9.4mg 52%
Calcium 228.9mg 23%
Amount Per 100 g
Calories 150.64 Kcal (631 kJ)
Calories from fat 66.23 Kcal
% Daily Value*
Total Fat 7.36g 21%
Cholesterol 50.36mg 32%
Sodium 786.94mg 62%
Potassium 241.48mg 10%
Total Carbs 5.26g 3%
Sugars 0.84g 6%
Dietary Fiber 0.41g 3%
Protein 16.41g 62%
Vitamin C 16.4mg 52%
Iron 4.9mg 52%
Calcium 121mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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