Pretzel Fried Chicken Recipe

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Ingredients:

Serving

2 -3 lbs broiler-fryer chickens, cut up into portion sizes
2 eggs , beaten until lemon yellow
1/2 cup milk
3 cups fine crushed pretzel crumbs
vegetable oil

Directions:

Dry the chicken pieces with paper towel.
Mix the eggs and milk well.
Place the pretzel crumbs in a bag.
Dip each piece of chicken in egg-milk mixture; then place in bag and coat well.
Drop into 350F vegetable oil and fry till golden brown.
Place the chicken pieces on foil in a large baking pan and bake in 300F oven for 35 minutes.
Serve hot.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	912.87 Kcal (3822 kJ)
Calories from fat	145.11 Kcal
		% Daily Value*
Total Fat	16.12g	25%
Cholesterol	561.87mg	187%
Sodium	825.55mg	34%
Potassium	482.92mg	10%
Total Carbs	137.44g	46%
Sugars	50.71g	203%
Dietary Fiber	3.55g	14%
Protein	48.36g	97%
Vitamin C	30.2mg	50%
Vitamin A	5.7mg	189%
Iron	12.8mg	71%
Calcium	87.5mg	9%

Amount Per 100 g
Calories	266.66 Kcal (1116 kJ)
Calories from fat	42.39 Kcal
		% Daily Value*
Total Fat	4.71g	25%
Cholesterol	164.13mg	187%
Sodium	241.15mg	34%
Potassium	141.06mg	10%
Total Carbs	40.15g	46%
Sugars	14.81g	203%
Dietary Fiber	1.04g	14%
Protein	14.13g	97%
Vitamin C	8.8mg	50%
Vitamin A	1.7mg	189%
Iron	3.7mg	71%
Calcium	25.6mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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