Potato Pancakes with Salmon Tartare and Dill Creme Fraiche Recipe

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Potato Pancakes with Salmon Tartare and Dill Creme Fraiche
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Ingredients:

Directions:

  1. Stir all ingredients together in a small bowl.
  2. Yield: 1 cup
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 66.17 Kcal (277 kJ)
Calories from fat 57.5 Kcal
% Daily Value*
Total Fat 6.39g 10%
Cholesterol 7.1mg 2%
Sodium 11.19mg 0%
Potassium 1.34mg 0%
Total Carbs 0.99g 0%
Sugars 0.49g 2%
Dietary Fiber 0g 0%
Protein 0.95g 2%
Vitamin C 0.3mg 0%
Calcium 17.1mg 2%
Amount Per 100 g
Calories 272.54 Kcal (1141 kJ)
Calories from fat 236.84 Kcal
% Daily Value*
Total Fat 26.32g 10%
Cholesterol 29.23mg 2%
Sodium 46.1mg 0%
Potassium 5.54mg 0%
Total Carbs 4.08g 0%
Sugars 2.01g 2%
Dietary Fiber 0.01g 0%
Protein 3.91g 2%
Vitamin C 1.2mg 0%
Calcium 70.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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