Potato Hash Recipe

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Potato Hash
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Ingredients
8
Count
Nutrition
148
Calories
Total time
15
Minutes
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Ingredients:

  • 1 tbsp olive oil
  • 1 tbsp garlic salt
  • 1/2 tbsp onion salt
  • 1 tsp salt
  • 1/4 cup milk
  • 1 tbsp butter

Directions:

  1. Heat medium skillet to medium high heat and add olive oil.
  2. Peel and cut the potatoes into 1/2 inch thick and wide cubes.
  3. Add potatoes to skillet.
  4. Sprinkle garlic salt, onion salt, pepper, and salt over potatoes and stir.
  5. Let cook for 4-6 minutes.
  6. Reduce heat to low and add milk and butter.
  7. Stir and simmer on low heat for 2-4 minutes or until tender.
  8. Enjoy! :).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 147.74 Kcal (619 kJ)
Calories from fat 57.53 Kcal
% Daily Value*
Total Fat 6.39g 10%
Cholesterol 7.94mg 3%
Sodium 935.75mg 39%
Potassium 511.36mg 11%
Total Carbs 19.49g 6%
Sugars 1.73g 7%
Dietary Fiber 1.89g 8%
Protein 3.17g 6%
Vitamin C 7mg 12%
Iron 0.9mg 5%
Calcium 38.4mg 4%
Amount Per 100 g
Calories 126.8 Kcal (531 kJ)
Calories from fat 49.38 Kcal
% Daily Value*
Total Fat 5.49g 10%
Cholesterol 6.81mg 3%
Sodium 803.13mg 39%
Potassium 438.89mg 11%
Total Carbs 16.72g 6%
Sugars 1.48g 7%
Dietary Fiber 1.62g 8%
Protein 2.72g 6%
Vitamin C 6mg 12%
Iron 0.8mg 5%
Calcium 33mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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