Potato Cakes with Smoked Trout, Apple, and Horseradish Cream Recipe
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Directions:
- Cook potatoes in boiling salted water to cover 12 minutes or until tender. Drain potatoes, and transfer to a large bowl. Mash with a potato masher until smooth; stir in cream, butter, salt, and pepper. Let stand until cool enough to handle.
- Shape about 1/4 cup potato mixture into 1 1/2- to 2-inch patties. Brush patties with egg, and dredge in panko. Heat oil in a large skillet over medium heat. Add potato cakes; cook, in batches, 2 to 3 minutes on each side or until golden brown on both sides. Drain on paper towels, and top with Smoked Trout, Apple, and Horseradish Cream.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1646.48 Kcal (6893 kJ) | ||
| Calories from fat | 748.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 83.12g | 128% | |
|---|---|---|---|
| Cholesterol | 310.89mg | 104% | |
| Sodium | 1982.2mg | 83% | |
| Potassium | 116.21mg | 2% | |
| Total Carbs | 200.52g | 67% | |
| Sugars | 0.01g | 0% | |
| Dietary Fiber | 20.65g | 83% | |
| Protein | 32.82g | 66% | |
| Vitamin C | 0.3mg | 1% | |
| Vitamin A | 0.4mg | 14% | |
| Iron | 3.4mg | 19% | |
| Calcium | 352.4mg | 35% | |
| Amount Per 100 g | |||
| Calories | 126.95 Kcal (532 kJ) | ||
| Calories from fat | 57.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.41g | 128% | |
|---|---|---|---|
| Cholesterol | 23.97mg | 104% | |
| Sodium | 152.83mg | 83% | |
| Potassium | 8.96mg | 2% | |
| Total Carbs | 15.46g | 67% | |
| Sugars | 0g | 0% | |
| Dietary Fiber | 1.59g | 83% | |
| Protein | 2.53g | 66% | |
| Iron | 0.3mg | 19% | |
| Calcium | 27.2mg | 35% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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