Roasted Turnips, Sweet Potatoes, Apples, and Dried Cranberries Recipe

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Roasted Turnips, Sweet Potatoes, Apples, and Dried Cranberries
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Ingredients:

Directions:

  1. Preheat oven to 350°.
  2. Combine the first 6 ingredients in a shallow 2-quart baking dish coated with cooking spray. Top with butter. Bake at 350° for 1 1/2 hours or until tender, stirring after 45 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 285.47 Kcal (1195 kJ)
Calories from fat 31.14 Kcal
% Daily Value*
Total Fat 3.46g 5%
Cholesterol 8.72mg 3%
Sodium 105.16mg 4%
Potassium 562.61mg 12%
Total Carbs 64.41g 21%
Sugars 42.76g 171%
Dietary Fiber 7.03g 28%
Protein 2.47g 5%
Vitamin C 24.3mg 41%
Vitamin A 0.9mg 28%
Iron 1.1mg 6%
Calcium 74.2mg 7%
Amount Per 100 g
Calories 95.66 Kcal (401 kJ)
Calories from fat 10.43 Kcal
% Daily Value*
Total Fat 1.16g 5%
Cholesterol 2.92mg 3%
Sodium 35.24mg 4%
Potassium 188.54mg 12%
Total Carbs 21.59g 21%
Sugars 14.33g 171%
Dietary Fiber 2.36g 28%
Protein 0.83g 5%
Vitamin C 8.2mg 41%
Vitamin A 0.3mg 28%
Iron 0.4mg 6%
Calcium 24.9mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 8
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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