Directions:
- Brown chops.
- Remove and add water to the frying pan.
- Place chops in a single layer in a baking dish.
- In a bowl,mix the vegetable packet from from the Stove Top mix with 1 cup very hot water and 1/2 stick melted butter.
- Then add contents of crumb packet.
- Mix well.
- For as many chops,make a ball of stuffing and place on top of each chop.
- Put soup into skillet containing the drippings,mix and pour over the chops and stuffing.
- Bake uncovered, 1 to 1 1/2 hours at 350 degrees.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 86.67 Kcal (363 kJ) | ||
| Calories from fat | 72.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8g | 12% | |
|---|---|---|---|
| Cholesterol | 20.34mg | 7% | |
| Sodium | 26.06mg | 1% | |
| Potassium | 36.2mg | 1% | |
| Total Carbs | 4.11g | 1% | |
| Sugars | 3.08g | 12% | |
| Dietary Fiber | 0.34g | 1% | |
| Protein | 0.44g | 1% | |
| Vitamin A | 0.1mg | 3% | |
| Calcium | 9.5mg | 1% | |
| Amount Per 100 g | |||
| Calories | 198.19 Kcal (830 kJ) | ||
| Calories from fat | 164.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.3g | 12% | |
|---|---|---|---|
| Cholesterol | 46.5mg | 7% | |
| Sodium | 59.59mg | 1% | |
| Potassium | 82.78mg | 1% | |
| Total Carbs | 9.4g | 1% | |
| Sugars | 7.05g | 12% | |
| Dietary Fiber | 0.78g | 1% | |
| Protein | 1g | 1% | |
| Vitamin A | 0.2mg | 3% | |
| Calcium | 21.6mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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