Pomegranate and Poppy Seed Salad Recipe

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Pomegranate and Poppy Seed Salad
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Ingredients:

Directions:

  1. In a large bowl, mix the romaine, onion and pomegranate seeds.
  2. In a small bowl, mix the remaining ingredients until well blended.
  3. Pour over salad; toss to coat.
  4. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 214.92 Kcal (900 kJ)
Calories from fat 131.6 Kcal
% Daily Value*
Total Fat 14.62g 22%
Cholesterol 7.9mg 3%
Sodium 140.27mg 6%
Potassium 396.46mg 8%
Total Carbs 16.37g 5%
Sugars 14.27g 57%
Dietary Fiber 2.82g 11%
Protein 2.14g 4%
Vitamin C 11mg 18%
Iron 1.4mg 8%
Calcium 77mg 8%
Amount Per 100 g
Calories 110.44 Kcal (462 kJ)
Calories from fat 67.63 Kcal
% Daily Value*
Total Fat 7.51g 22%
Cholesterol 4.06mg 3%
Sodium 72.08mg 6%
Potassium 203.73mg 8%
Total Carbs 8.41g 5%
Sugars 7.34g 57%
Dietary Fiber 1.45g 11%
Protein 1.1g 4%
Vitamin C 5.6mg 18%
Iron 0.7mg 8%
Calcium 39.6mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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