Pineapple Punch Recipe

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Pineapple Punch
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Minutes

Ingredients:

  • 1 (46 oz) can pineapple juice
  • 1 (2 liter) bottle ginger ale
  • ice

Directions:

  1. Pour one can of juice plus 1 bottle of ginger ale into punch bowl. Add ice and serve cold.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 18.29 Kcal (77 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.44mg 0%
Potassium 4mg 0%
Total Carbs 4.85g 2%
Sugars 4.79g 19%
Dietary Fiber 0.03g 0%
Protein 0.03g 0%
Vitamin C 0.3mg 0%
Calcium 1.9mg 0%
Amount Per 100 g
Calories 35.43 Kcal (148 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 6.67mg 0%
Potassium 7.75mg 0%
Total Carbs 9.38g 2%
Sugars 9.27g 19%
Dietary Fiber 0.05g 0%
Protein 0.05g 0%
Vitamin C 0.5mg 0%
Calcium 3.7mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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