Directions:
- Combine fruit and sugar in large pot.
- Stir over low heat till sugar dissolves, about 10 minutes.
- Simmer without stirring for 25 - 35 minutes or until mixture reaches setting point - which is when a small amount on a saucer is cooled and then gels and wrinkles when moved.
- Ladle into warm, sterilized jars.
- When cool, seal and label.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 198.89 Kcal (833 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 5.76mg | 0% | |
| Potassium | 232.37mg | 5% | |
| Total Carbs | 51.87g | 17% | |
| Sugars | 50.21g | 201% | |
| Dietary Fiber | 0.02g | 0% | |
| Protein | 0.02g | 0% | |
| Vitamin C | 24.9mg | 41% | |
| Calcium | 4mg | 0% | |
| Amount Per 100 g | |||
| Calories | 159.75 Kcal (669 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 4.63mg | 0% | |
| Potassium | 186.65mg | 5% | |
| Total Carbs | 41.67g | 17% | |
| Sugars | 40.33g | 201% | |
| Dietary Fiber | 0.02g | 0% | |
| Protein | 0.02g | 0% | |
| Vitamin C | 20mg | 41% | |
| Calcium | 3.2mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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