Pine Nuts Spaghetti Recipe

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Pine Nuts Spaghetti
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Ingredients:

  • 250 g spaghetti (or 8.75oz)
  • 1/4 cup pine nuts
  • 3/4 tsp salt
  • 1/4 tsp cinnamon
  • 1/4 tsp allspice

Directions:

  1. Boil spaghetti until cooked; Wash and drain.
  2. Saute pine nuts with oil in a pan, until golden color; Remove from oil.
  3. In the same oil, fry meat until brown color; Add spices and salt; Mix.
  4. Add spaghetti and fried pine nuts; Mix.
  5. Stir over medium heat for 5 minutes; Serve hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 976.81 Kcal (4090 kJ)
Calories from fat 452.45 Kcal
% Daily Value*
Total Fat 50.27g 77%
Cholesterol 85.03mg 28%
Sodium 2050.14mg 85%
Potassium 906.21mg 19%
Total Carbs 97.51g 33%
Sugars 5.57g 22%
Dietary Fiber 4.65g 19%
Protein 35.65g 71%
Vitamin C 44.5mg 74%
Iron 5.9mg 33%
Calcium 78.5mg 8%
Amount Per 100 g
Calories 350.79 Kcal (1469 kJ)
Calories from fat 162.48 Kcal
% Daily Value*
Total Fat 18.05g 77%
Cholesterol 30.54mg 28%
Sodium 736.23mg 85%
Potassium 325.43mg 19%
Total Carbs 35.02g 33%
Sugars 2g 22%
Dietary Fiber 1.67g 19%
Protein 12.8g 71%
Vitamin C 16mg 74%
Iron 2.1mg 33%
Calcium 28.2mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.9
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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