Pickapeppa Sauce Recipe

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Pickapeppa Sauce
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Ingredients:

Directions:

  1. Combine all ingredients in a bottle and refrigerate for at least a week to blend all the flavors.
  2. Shake at least once a day.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 46.12 Kcal (193 kJ)
Calories from fat 8.56 Kcal
% Daily Value*
Total Fat 0.95g 1%
Sodium 288.83mg 12%
Potassium 95.99mg 2%
Total Carbs 4.75g 2%
Sugars 1.88g 8%
Dietary Fiber 0.69g 3%
Protein 1.02g 2%
Vitamin C 40.3mg 67%
Iron 0.4mg 2%
Calcium 6.2mg 1%
Amount Per 100 g
Calories 97.01 Kcal (406 kJ)
Calories from fat 18.01 Kcal
% Daily Value*
Total Fat 2g 1%
Sodium 607.51mg 12%
Potassium 201.9mg 2%
Total Carbs 10g 2%
Sugars 3.95g 8%
Dietary Fiber 1.45g 3%
Protein 2.14g 2%
Vitamin C 84.7mg 67%
Iron 0.8mg 2%
Calcium 13.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

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