Perfect Banana Bread Recipe

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Perfect Banana Bread
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Ingredients
10
Count
Nutrition
457
Calories
Total time
65
Minutes
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Ingredients:

Directions:

  1. Whisk together the flour, sugar, baking soda, baking powder, salt. These are the dry ingredients.
  2. Mash the bananas, add eggs to it & beat till combined. Add melted butter (room temp), vanilla, raisins-nuts mixture & beat till the batter is smooth.
  3. Add the batter onto the dry ingredients & fold till everything is combined well.
  4. Pour batter in a buttered & floured pan.
  5. Bake in a 350 degrees pre-heated oven for 50 min or till knife-test comes clean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 457.26 Kcal (1914 kJ)
Calories from fat 123.64 Kcal
% Daily Value*
Total Fat 13.74g 21%
Cholesterol 92.58mg 31%
Sodium 286.02mg 12%
Potassium 449.33mg 10%
Total Carbs 78.42g 26%
Sugars 27.87g 111%
Dietary Fiber 4.26g 17%
Protein 7.61g 15%
Vitamin C 6.8mg 11%
Vitamin A 0.1mg 5%
Iron 1.2mg 7%
Calcium 37mg 4%
Amount Per 100 g
Calories 259.6 Kcal (1087 kJ)
Calories from fat 70.19 Kcal
% Daily Value*
Total Fat 7.8g 21%
Cholesterol 52.56mg 31%
Sodium 162.39mg 12%
Potassium 255.1mg 10%
Total Carbs 44.52g 26%
Sugars 15.82g 111%
Dietary Fiber 2.42g 17%
Protein 4.32g 15%
Vitamin C 3.9mg 11%
Vitamin A 0.1mg 5%
Iron 0.7mg 7%
Calcium 21mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.5
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

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