Pedro & Vido's Turkey Skillet Recipe

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Pedro & Vido's Turkey Skillet
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Ingredients:

Directions:

  1. In a large skillet; cook your turkey with the jalapeno, garlic, bell pepper, lemon juice, worcestershire sauce, and Lawry's.
  2. When meat is no longer pink; turn down the heat and add soup, BBQ sauce, green chiles, and chickpeas.
  3. Stir until blended and heated through.
  4. Add mozzarella and stir well until it melts.
  5. Stir for another minute and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 165.96 Kcal (695 kJ)
Calories from fat 43.96 Kcal
% Daily Value*
Total Fat 4.88g 8%
Cholesterol 57.89mg 19%
Sodium 361.3mg 15%
Potassium 317.67mg 7%
Total Carbs 7.44g 2%
Sugars 3.51g 14%
Dietary Fiber 0.87g 3%
Protein 23.27g 47%
Vitamin C 36.8mg 61%
Vitamin A 0.5mg 16%
Iron 9.7mg 54%
Calcium 206mg 21%
Amount Per 100 g
Calories 110.12 Kcal (461 kJ)
Calories from fat 29.17 Kcal
% Daily Value*
Total Fat 3.24g 8%
Cholesterol 38.41mg 19%
Sodium 239.74mg 15%
Potassium 210.79mg 7%
Total Carbs 4.94g 2%
Sugars 2.33g 14%
Dietary Fiber 0.57g 3%
Protein 15.44g 47%
Vitamin C 24.4mg 61%
Vitamin A 0.3mg 16%
Iron 6.4mg 54%
Calcium 136.7mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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