Pecan White Chocolate Chip Cookies Recipe

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Pecan White Chocolate Chip Cookies
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Ingredients:

Directions:

  1. Preheat oven to 375°F.
  2. In a bowl mix together margarine, brown sugar and white sugar until light and fluffy. Beat in eggs, one at a time, and vanilla.
  3. Stir in oatmeal.
  4. Sift flour, baking powder, baking soda into the mix. Stir together until combined.
  5. Add in pecans and white chocolate chips.
  6. Bake at 375°F for 10-12 minutes or until done to your liking.
  7. *I like a soft chewy cookie so I usually bake 9-10 minutes. They will firm up on the tray if you let them cool a few minutes before removing them. A longer bake will produce a crisper cookie.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1217.72 Kcal (5098 kJ)
Calories from fat 649.74 Kcal
% Daily Value*
Total Fat 72.19g 111%
Cholesterol 102.67mg 34%
Sodium 393.43mg 16%
Potassium 485.42mg 10%
Total Carbs 135.17g 45%
Sugars 57.38g 230%
Dietary Fiber 5.55g 22%
Protein 14.54g 29%
Vitamin C 0.4mg 1%
Vitamin A 0.4mg 13%
Iron 3.5mg 20%
Calcium 139.6mg 14%
Amount Per 100 g
Calories 474.97 Kcal (1989 kJ)
Calories from fat 253.43 Kcal
% Daily Value*
Total Fat 28.16g 111%
Cholesterol 40.05mg 34%
Sodium 153.46mg 16%
Potassium 189.34mg 10%
Total Carbs 52.72g 45%
Sugars 22.38g 230%
Dietary Fiber 2.17g 22%
Protein 5.67g 29%
Vitamin C 0.2mg 1%
Vitamin A 0.1mg 13%
Iron 1.4mg 20%
Calcium 54.5mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 29.6
    Points
  • 34
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sugar,
  • High in Total Fat

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