Chocolate Mint Wafers Recipe

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Chocolate Mint Wafers
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Ingredients:

  • 1/2 cup sugar
  • 1/2 cup packed brown sugar
  • 1/4 cup whole milk
  • 1 egg
  • 3/4 cup baking cocoa
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • filling:
  • 2-3/4 cups confectioners' sugar
  • 1/4 tsp peppermint extract
  • 1/4 tsp salt
  • green food coloring

Directions:

  1. In a large bowl, cream butter and sugars until light and fluffy. Beat in milk and egg. Combine the flour, cocoa, baking powder, baking soda and salt; gradually add to creamed mixture and mix well. Cover and refrigerate for 2 hours or until firm.
  2. On a lightly floured surface, roll out dough to 1/8-in. thickness. Cut with a 1-1/2-in. cookie cutter and place 1 in. apart on greased baking sheets. Bake at 375° for 5-6 minutes or until edges are lightly browned. Remove to wire racks to cool completely.
  3. Combine filling ingredients; spread on bottom of half of the cookies and top with remaining cookies. Yield: about 7-1/2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 192.13 Kcal (804 kJ)
Calories from fat 30.87 Kcal
% Daily Value*
Total Fat 3.43g 5%
Cholesterol 11.43mg 4%
Sodium 43.66mg 2%
Potassium 20.83mg 0%
Total Carbs 37.59g 13%
Sugars 17.92g 72%
Dietary Fiber 1.38g 6%
Protein 2.06g 4%
Iron 0.4mg 2%
Calcium 11.3mg 1%
Amount Per 100 g
Calories 314.87 Kcal (1318 kJ)
Calories from fat 50.6 Kcal
% Daily Value*
Total Fat 5.62g 5%
Cholesterol 18.73mg 4%
Sodium 71.55mg 2%
Potassium 34.13mg 0%
Total Carbs 61.61g 13%
Sugars 29.36g 72%
Dietary Fiber 2.27g 6%
Protein 3.37g 4%
Vitamin A 0.1mg 1%
Iron 0.7mg 2%
Calcium 18.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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