Pear Mushroom Strudels Recipe

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Pear Mushroom Strudels
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Ingredients:

Directions:

  1. In a large skillet, cook mushrooms and onion in 2 tablespoons butter until tender. Stir in pears; cook 3 minutes longer. Remove from the heat; stir in the Gruyere, almonds, mustard, salt and pepper. Cool to room temperature.
  2. Melt remaining butter. Place one sheet of phyllo dough on a work surface; brush evenly with butter. Sprinkle with 1-1/2 teaspoons Parmesan cheese. Layer with four more sheets of phyllo, brushing each sheet with butter and sprinkling with cheese. (Keep remaining phyllo dough covered with plastic wrap and a damp towel to prevent it from drying out.)
  3. Spread half of the pear mixture in a 2-in.-wide strip along a short side of dough. Roll up jelly-roll style, starting with the pear side; pinch seams to seal. Brush with butter. Transfer to a parchment paper-lined 15-in. x 10-in. x 1-in. baking pan.
  4. Repeat with remaining phyllo, butter, Parmesan cheese and pear mixture.
  5. Bake at 375° for 16-20 minutes or until golden brown. Cool for 5 minutes. Cut each strudel into 12 slices. Yield: 2 strudels (12 slices each).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 102.45 Kcal (429 kJ)
Calories from fat 63.74 Kcal
% Daily Value*
Total Fat 7.08g 11%
Cholesterol 15.92mg 5%
Sodium 132.87mg 6%
Potassium 53.36mg 1%
Total Carbs 7.1g 2%
Sugars 1.65g 7%
Dietary Fiber 0.82g 3%
Protein 2.9g 6%
Vitamin C 0.8mg 1%
Iron 0.3mg 2%
Calcium 65.7mg 7%
Amount Per 100 g
Calories 262.16 Kcal (1098 kJ)
Calories from fat 163.09 Kcal
% Daily Value*
Total Fat 18.12g 11%
Cholesterol 40.72mg 5%
Sodium 339.98mg 6%
Potassium 136.54mg 1%
Total Carbs 18.16g 2%
Sugars 4.21g 7%
Dietary Fiber 2.1g 3%
Protein 7.42g 6%
Vitamin C 1.9mg 1%
Vitamin A 0.1mg 2%
Iron 0.9mg 2%
Calcium 168mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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