Saucy Parmesan Chicken Recipe

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Ingredients:

Serving

1/2 cup chopped onion
2 tbsp butter
1 can (10-3/4 oz) condensed tomato soup, undiluted
1/3 cup beer
1/2 tsp curry powder
1/2 tsp dried oregano
1/4 tsp salt
1/8 tsp pepper
6 boneless skinless chicken breast halves (7 oz each)
1/4 cup grated parmesan cheese

Directions:

In a large skillet, saute onion in butter until tender. Add the soup, beer, curry, oregano, salt and pepper; bring to a boil. Reduce heat; simmer, uncovered, for 8-10 minutes or until thickened, stirring occasionally.
Place chicken in a greased 13-in. x 9-in. baking dish. Pour soup mixture over chicken. Bake, uncovered, at 375° for 24-28 minutes or until a meat thermometer reads 170°. Sprinkle with cheese. Yield: 6 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	101.25 Kcal (424 kJ)
Calories from fat	54.56 Kcal
		% Daily Value*
Total Fat	6.06g	9%
Cholesterol	33.36mg	11%
Sodium	286.94mg	12%
Potassium	153.47mg	3%
Total Carbs	2.78g	1%
Sugars	0.96g	4%
Dietary Fiber	0.42g	2%
Protein	8.46g	17%
Vitamin C	1.6mg	3%
Iron	0.2mg	1%
Calcium	55.3mg	6%

Amount Per 100 g
Calories	137.49 Kcal (576 kJ)
Calories from fat	74.1 Kcal
		% Daily Value*
Total Fat	8.23g	9%
Cholesterol	45.3mg	11%
Sodium	389.66mg	12%
Potassium	208.4mg	3%
Total Carbs	3.78g	1%
Sugars	1.31g	4%
Dietary Fiber	0.57g	2%
Protein	11.49g	17%
Vitamin C	2.1mg	3%
Vitamin A	0.1mg	2%
Iron	0.2mg	1%
Calcium	75.1mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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