Peanut Sesame Noodles Recipe

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Peanut Sesame Noodles
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  1. Puree dressing ingredients (peanut butter through hot pepper flakes) in a blender until smooth, about 2 minutes, then transfer to a large bowl.
  2. Cook pasta in a 6- to 8-quart pot of boiling salted water until tender. Drain in a colander, then rinse well under cold water.
  3. Add pasta, scallions, bell peppers, cucumber and tofu to dressing, tossing to combine. Garnish with toasted sesame seeds and serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2817.94 Kcal (11798 kJ)
Calories from fat 1115.09 Kcal
% Daily Value*
Total Fat 123.9g 191%
Sodium 6778.22mg 282%
Potassium 2674.9mg 57%
Total Carbs 341.67g 114%
Sugars 43.99g 176%
Dietary Fiber 25.41g 102%
Protein 126.26g 253%
Vitamin C 256.6mg 428%
Vitamin A 5.9mg 197%
Iron 127mg 705%
Calcium 1157.6mg 116%
Amount Per 100 g
Calories 195.71 Kcal (819 kJ)
Calories from fat 77.44 Kcal
% Daily Value*
Total Fat 8.6g 191%
Sodium 470.75mg 282%
Potassium 185.77mg 57%
Total Carbs 23.73g 114%
Sugars 3.06g 176%
Dietary Fiber 1.77g 102%
Protein 8.77g 253%
Vitamin C 17.8mg 428%
Vitamin A 0.4mg 197%
Iron 8.8mg 705%
Calcium 80.4mg 116%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 65.9
  • 78

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Total Fat

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