Directions:
- In a blender puree the vinegar, soy, water, ginger, garlic, and sugar.
- Add peanut butter and oils blend.
- You can add hot pepper sauce to blender or just top the dish with pepper flakes.
- Depends on how much heat you like!
- Or both!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 211.17 Kcal (884 kJ) | ||
| Calories from fat | 180.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.02g | 31% | |
|---|---|---|---|
| Sodium | 666.46mg | 28% | |
| Potassium | 151.02mg | 3% | |
| Total Carbs | 5.1g | 2% | |
| Sugars | 1.93g | 8% | |
| Dietary Fiber | 1.43g | 6% | |
| Protein | 5.21g | 10% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 0.6mg | 3% | |
| Calcium | 12.1mg | 1% | |
| Amount Per 100 g | |||
| Calories | 358.3 Kcal (1500 kJ) | ||
| Calories from fat | 305.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.96g | 31% | |
|---|---|---|---|
| Sodium | 1130.81mg | 28% | |
| Potassium | 256.24mg | 3% | |
| Total Carbs | 8.66g | 2% | |
| Sugars | 3.27g | 8% | |
| Dietary Fiber | 2.42g | 6% | |
| Protein | 8.83g | 10% | |
| Vitamin C | 0.5mg | 0% | |
| Iron | 1mg | 3% | |
| Calcium | 20.6mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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