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Peanut Butter Banana Cookies Recipe

Peanut Butter Banana Cookies Recipe

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Ingredients:

Serving

1 large egg
1/2 cup mashed ripe banana
1/2 cup crunchy peanut butter
1/2 tsp baking powder
1/2 tsp baking soda
1/2 cup brown sugar , packed
1/2 cup granulated sugar
1 1/4 cups all-purpose flour

Directions:

Preheat oven to 350°F
Spray baking sheet with non-stick cooking spray.
In a large bowl, combine egg, peanut butter, banana, and sugars.
Mix with an electric mixer until smooth.
Add flour, baking soda, and baking powder and continue to mix until well blended.
With a small spoon, scoop out batter and place on baking sheet aproximately 2 inches apart and bake for 10 to 14 minutes until lightly brown.
Remove and transfer cookies to a wire cooling rack.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	296.99 Kcal (1243 kJ)
Calories from fat	83.24 Kcal
		% Daily Value*
Total Fat	9.25g	14%
Cholesterol	23.25mg	8%
Sodium	156.35mg	7%
Potassium	129.97mg	3%
Total Carbs	47.22g	16%
Sugars	27.97g	112%
Dietary Fiber	2.05g	8%
Protein	6.31g	13%
Vitamin C	1.3mg	2%
Iron	20.2mg	112%
Calcium	32.2mg	3%

Amount Per 100 g
Calories	364.49 Kcal (1526 kJ)
Calories from fat	102.16 Kcal
		% Daily Value*
Total Fat	11.35g	14%
Cholesterol	28.53mg	8%
Sodium	191.89mg	7%
Potassium	159.51mg	3%
Total Carbs	57.95g	16%
Sugars	34.33g	112%
Dietary Fiber	2.51g	8%
Protein	7.74g	13%
Vitamin C	1.6mg	2%
Iron	24.7mg	112%
Calcium	39.5mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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