Peanut Butter and Raisin Stuffed Apples Recipe

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Peanut Butter and Raisin Stuffed Apples
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Ingredients:

Directions:

  1. Fill the cored apple with peanut butter (mix a few raisins in if desired).
  2. Cover the peanut butter at each end with raisins.
  3. Cut into slices or serve whole, or wrap n plastic wrap and send in a lunchbox.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 343.82 Kcal (1440 kJ)
Calories from fat 217.86 Kcal
% Daily Value*
Total Fat 24.21g 37%
Sodium 13.94mg 1%
Potassium 527.9mg 11%
Total Carbs 26.66g 9%
Sugars 3.84g 15%
Dietary Fiber 5.28g 21%
Protein 12.14g 24%
Vitamin C 1mg 2%
Iron 1.6mg 9%
Calcium 27.4mg 3%
Amount Per 100 g
Calories 500.89 Kcal (2097 kJ)
Calories from fat 317.38 Kcal
% Daily Value*
Total Fat 35.26g 37%
Sodium 20.31mg 1%
Potassium 769.06mg 11%
Total Carbs 38.84g 9%
Sugars 5.59g 15%
Dietary Fiber 7.7g 21%
Protein 17.68g 24%
Vitamin C 1.5mg 2%
Iron 2.3mg 9%
Calcium 39.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.1
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

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