Peaches Chilled in Red Wine Recipe

Posted by
Rate It!
Peaches Chilled in Red Wine
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Combine peaches, wine, and sugar in a bowl, stirring gently. Cover and chill 2 hours, stirring occasionally. Spoon 1/3 cup peach mixture into each of 6 small bowls. Garnish with mint sprigs, if desired.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2257.4 Kcal (9451 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.01mg 0%
Potassium 179.52mg 4%
Total Carbs 39.65g 13%
Sugars 8.17g 33%
Dietary Fiber 1.89g 8%
Protein 0.94g 2%
Vitamin C 6.6mg 11%
Calcium 5.7mg 1%
Amount Per 100 g
Calories 73.95 Kcal (310 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0mg 0%
Potassium 5.88mg 4%
Total Carbs 1.3g 13%
Sugars 0.27g 33%
Dietary Fiber 0.06g 8%
Protein 0.03g 2%
Vitamin C 0.2mg 11%
Calcium 0.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 44.8
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top