Peaches in Red Wine Recipe

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Peaches in Red Wine
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Minutes

Ingredients:

Directions:

  1. Combine peaches, wine and sugar in a medium sized bowl.
  2. Let stand at room temperature 30 minutes.
  3. Spoon into desert dishes and garnish with mint.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 142.55 Kcal (597 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.38mg 0%
Potassium 502.14mg 11%
Total Carbs 25.51g 9%
Sugars 19.81g 79%
Dietary Fiber 4.5g 18%
Protein 2.25g 5%
Vitamin C 15.8mg 26%
Calcium 18.2mg 2%
Amount Per 100 g
Calories 50.02 Kcal (209 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.83mg 0%
Potassium 176.19mg 11%
Total Carbs 8.95g 9%
Sugars 6.95g 79%
Dietary Fiber 1.58g 18%
Protein 0.79g 5%
Vitamin C 5.5mg 26%
Calcium 6.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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