Peach Custard Squares Recipe

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Peach Custard Squares
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Ingredients:

  • 1 1/2 cups flour
  • 1/2 tsp salt
  • 29 oz sliced peaches (1 29 oz can , drained well, reserve 1/2 cup peach syrup for custard)
  • 1/2 cup sugar
  • 1/2 tsp cinnamon
  • 1/2 cup reserved peach syrup

Directions:

  1. Preheat oven to 375 degrees, or 350 degrees for Pyrex.
  2. In a 1 1/2 quart bowl, combine flour, salt, and butter with a pastry blender until mixture is like a coarse meal.
  3. With the back of a spoon, press flour mixture onto the bottom and halfway up the sides of a buttered 8-inch square dish or pan.
  4. Arrange well drained peach slices over crust, sprinkle with sugar mixed with cinnamon, and bake at 375 for 20 minutes.
  5. Mix 1/2 cup peach syrup, 1 beaten egg, and 1 cup evaporated milk; pour over fruit in crust.
  6. Bake for 30-35 minutes until custard is firm except in the center. Center will become firm upon standing.
  7. Serve warm or cold ~ serves 9.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 404.83 Kcal (1695 kJ)
Calories from fat 162.65 Kcal
% Daily Value*
Total Fat 18.07g 28%
Cholesterol 53.42mg 18%
Sodium 728.84mg 30%
Potassium 263.05mg 6%
Total Carbs 56.4g 19%
Sugars 26.63g 107%
Dietary Fiber 4.66g 19%
Protein 6.8g 14%
Vitamin C 86.4mg 144%
Vitamin A 0.1mg 4%
Iron 1.7mg 9%
Calcium 156.9mg 16%
Amount Per 100 g
Calories 220.7 Kcal (924 kJ)
Calories from fat 88.67 Kcal
% Daily Value*
Total Fat 9.85g 28%
Cholesterol 29.12mg 18%
Sodium 397.35mg 30%
Potassium 143.41mg 6%
Total Carbs 30.75g 19%
Sugars 14.52g 107%
Dietary Fiber 2.54g 19%
Protein 3.7g 14%
Vitamin C 47.1mg 144%
Vitamin A 0.1mg 4%
Iron 0.9mg 9%
Calcium 85.5mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.8
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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