Directions:
- FOR CRUST:.
- Preheat oven to 375 degrees.
- Combine flour and salt.
- Cut in butter until crumbly.
- Press into bottom and up sides of a 13 x9 x2 cake pan.
- Put in apples.
- Combine 2/3 cup sugar with cinnamon.
- Sprinkle over apples.
- Bake for 20 minute.
- Remove from oven.
- FOR CUSTARD:.
- Whisk milk, eggs, and rest of sugar until smooth.
- Pour over apples.
- Bake 25-30 minutes longer or until knife in center comes out clean.
- If you're worried the crust will be too browned, whatever is showing up above the custard, just put foil all the way around the edges.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 695.52 Kcal (2912 kJ) | ||
| Calories from fat | 322.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.88g | 55% | |
|---|---|---|---|
| Cholesterol | 64.1mg | 21% | |
| Sodium | 1168.17mg | 49% | |
| Potassium | 227.95mg | 5% | |
| Total Carbs | 84.73g | 28% | |
| Sugars | 29.19g | 117% | |
| Dietary Fiber | 4.44g | 18% | |
| Protein | 9.9g | 20% | |
| Vitamin C | 1.6mg | 3% | |
| Vitamin A | 0.2mg | 5% | |
| Iron | 2mg | 11% | |
| Calcium | 196.3mg | 20% | |
| Amount Per 100 g | |||
| Calories | 330.15 Kcal (1382 kJ) | ||
| Calories from fat | 153.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.03g | 55% | |
|---|---|---|---|
| Cholesterol | 30.43mg | 21% | |
| Sodium | 554.51mg | 49% | |
| Potassium | 108.2mg | 5% | |
| Total Carbs | 40.22g | 28% | |
| Sugars | 13.86g | 117% | |
| Dietary Fiber | 2.11g | 18% | |
| Protein | 4.7g | 20% | |
| Vitamin C | 0.8mg | 3% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1mg | 11% | |
| Calcium | 93.2mg | 20% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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