Basic Cinnamon Doughnuts Recipe

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Basic Cinnamon Doughnuts
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Ingredients:

  • 4 cups plain flour
  • 1 1/2 tsp salt
  • 1/2 tsp butter
  • 1 cup sugar
  • 1 cup milk
  • 1/4 tsp cinnamon
  • 1/4 tsp nutmeg
  • oil

Directions:

  1. Put flour in shallow pan, add salt, baking powder, and sugar.
  2. Rub in butter with fingertips.
  3. Add the well beaten egg and milk and stir thoroughly.
  4. Toss on floured board, roll to one-fourth inch in thickness, shape, fry, and drain.
  5. Mix cinnamon and nutmeg with icing sugar to taste and use it to dust the cooled donuts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 369.96 Kcal (1549 kJ)
Calories from fat 97.16 Kcal
% Daily Value*
Total Fat 10.8g 17%
Cholesterol 14.47mg 5%
Sodium 1418.22mg 59%
Potassium 303.74mg 6%
Total Carbs 61.59g 21%
Sugars 10.83g 43%
Dietary Fiber 5.59g 22%
Protein 7.41g 15%
Iron 3.4mg 19%
Calcium 247.6mg 25%
Amount Per 100 g
Calories 319.85 Kcal (1339 kJ)
Calories from fat 84.01 Kcal
% Daily Value*
Total Fat 9.33g 17%
Cholesterol 12.51mg 5%
Sodium 1226.16mg 59%
Potassium 262.61mg 6%
Total Carbs 53.25g 21%
Sugars 9.37g 43%
Dietary Fiber 4.83g 22%
Protein 6.4g 15%
Iron 2.9mg 19%
Calcium 214.1mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.5
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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