Pea and Cheese Salad Recipe

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Pea and Cheese Salad
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Ingredients:

Directions:

  1. Mix Miracle Whip, mustard, sugar, and pepper. Add cheese, peas, celery and onions: Toss. Stir in eggs. Cover and refrigerate at least one hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 100.42 Kcal (420 kJ)
Calories from fat 57.4 Kcal
% Daily Value*
Total Fat 6.38g 10%
Cholesterol 53.07mg 18%
Sodium 225.25mg 9%
Potassium 79.38mg 2%
Total Carbs 6.09g 2%
Sugars 2.67g 11%
Dietary Fiber 1.54g 6%
Protein 5.61g 11%
Vitamin C 5.3mg 9%
Iron 0.8mg 4%
Calcium 94.8mg 9%
Amount Per 100 g
Calories 149.54 Kcal (626 kJ)
Calories from fat 85.47 Kcal
% Daily Value*
Total Fat 9.5g 10%
Cholesterol 79.02mg 18%
Sodium 335.42mg 9%
Potassium 118.2mg 2%
Total Carbs 9.07g 2%
Sugars 3.97g 11%
Dietary Fiber 2.29g 6%
Protein 8.35g 11%
Vitamin C 8mg 9%
Iron 1.2mg 4%
Calcium 141.1mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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